CLUCK! MOO! OINK! OINK!
This omelette includes the whole farm!
Think chunks. There’s no pre-cooked meat or little bits of bacon in this omelette. Oh no, cut this guy in half and you’ll discover full length, freshly cooked slices of bacon. I enjoyed pulling the slices out and eating them by hand, simply because I’m a pig.
You’ll find entire sausage patties, which will need your knife and fork for retrieval.
However, the real mastery is the omelette itself. Cooked perfect inside and out, there was no runny ooze, and no crispy overcooked sides hanging off. This omelette appeared to me as a solid bar of gold, perfect on all sides. I almost didn’t want to eat it because it was so flawless. But I knew not eating it meant that the farm died for nothing. I couldn’t let that happen.
Served with potato browns and your choice of toast or biscuit. For just $8, this is the tastiest way to start your day!